Ribolla Gialla Extra Dry
Ribolla Gialla is the most famous white varietal wine produced with a native Friulian grape variety.
It is an ancient grape variety: it appears in a notarial deed from 1299, and in other documents, it is written that Ribolla was offered by the municipality of Udine to political and military figures arriving in the city.
Content:
0,75L
Color:
Straw yellow
Type:
Extra dry sparkling wine
Alcohol content:
11,0%
Fragrance:
Intense fruity and floral notes.
Flavour:
Full-bodied, with good acidity, fresh and easy to drink.
Pairings:
Perfect as an aperitif accompanied by appetizers. Ideal with fish-based dishes, from soups to shellfish.
Service temperature:
4-6°C
